Turkey Taco Meat
- Number of Servings: 14
Ingredients
Directions
Serving Size: 14 - 1/2 cup servings
jennio 93/7 turkey 20 ozfrozen corn 15 ozkidkey beans 15 ozlow sodium taco seasoning 1 packageworchestershire sauce 2 tsp
Serving Size: 14 - 1/2 cup servings
Nutritional Info Amount Per Serving
- Calories: 120.1
- Total Fat: 3.2 g
- Cholesterol: 28.6 mg
- Sodium: 241.4 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 3.5 g
- Protein: 10.0 g
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