Swiss Chard Cheesy Breakfast Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Cheddar Cheese, .25 cup, diced Cottage Cheese, 2% Milkfat, .5 cup Onions, raw, .5 cup, chopped Swiss Chard, 1 cup, chopped Egg, fresh, 5 large *Garlic and Spinach Chicken Sausage, 1 serving
Directions


Serving Size: 3"x3" square

Number of Servings: 4

Recipe submitted by SparkPeople user SNORKMAIDEN1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 180.0
  • Total Fat: 10.2 g
  • Cholesterol: 253.4 mg
  • Sodium: 462.3 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 17.7 g

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