Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1.5 lbs. of ground beef1 onion chopped1 can of tomato1 can of beer3 cups of water1 packet of chili seasoning
Directions
Brown ground beef and onions together then drain. Add all ingredients to the crockpot. Cook on low for a 3-4 hours.

Serving Size: makes 8 1.5 cup servings

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 265.3
  • Total Fat: 18.3 g
  • Cholesterol: 63.8 mg
  • Sodium: 131.1 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 16.1 g

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