Pizza Dip
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
4 oz. Philadelphia Light Cream Cheese1/4c. spaghetti or pizza sauce8 jumbo black olives, sliced1/2c. Kraft 2% Mexican Four Cheese Blend,Shredded 1/4c. Bell Peppers, Green1/4c. OnionsHormel PepperoniTortilla Chips
Spread cream cheese on plate top with sauce and cheese. Add chopped veggies. Serve with tortilla chips.
Serving Size: Makes 4 2oz servings
Number of Servings: 4
Recipe submitted by SparkPeople user CLPCOOL.
Serving Size: Makes 4 2oz servings
Number of Servings: 4
Recipe submitted by SparkPeople user CLPCOOL.
Nutritional Info Amount Per Serving
- Calories: 410.6
- Total Fat: 28.9 g
- Cholesterol: 57.5 mg
- Sodium: 1,123.6 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 2.8 g
- Protein: 14.1 g
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