Food.com Crock Pot Cream Cheese Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
3 lbs chicken pieces1 (2/3 ounce) package Italian salad dressing mix4 tablespoons melted butter (divided)1 small onion , chopped1 garlic clove , chopped1 (10 1/2 ounce) can cream of chicken soup8 ounces cream cheese1/2 cup chicken brothRead more: https://www.food.com/recipe/crock-pot-cream-cheese-chicken-12458#ixzz1jdvmlNEL
Place chicken pieces in crock pot and sprinkle Italian seasoning over chicken. Sprinkle with 2 tablespoons melted butter.
2
Cook on low for 4-6 hours.
3
Melt 2 tablespoons butter in a sauce pan and saute onion and garlic. Add Cream of Chicken Soup, cream cheese, and chicken broth. Stir until smooth.
4
Add this mixture to crock pot and cook on low for an additional hour.
Serving Size: We used four breasts and 1 breast = 1 serving.
Number of Servings: 4
Recipe submitted by SparkPeople user LINDZJEANNE.
2
Cook on low for 4-6 hours.
3
Melt 2 tablespoons butter in a sauce pan and saute onion and garlic. Add Cream of Chicken Soup, cream cheese, and chicken broth. Stir until smooth.
4
Add this mixture to crock pot and cook on low for an additional hour.
Serving Size: We used four breasts and 1 breast = 1 serving.
Number of Servings: 4
Recipe submitted by SparkPeople user LINDZJEANNE.
Nutritional Info Amount Per Serving
- Calories: 522.3
- Total Fat: 10.5 g
- Cholesterol: 200.1 mg
- Sodium: 1,268.9 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 1.4 g
- Protein: 83.4 g
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