Heart Healthy Pumpkin Oatbran Muffins

Name: Heart Healthy Pumpkin Oatbran Muffins Recipe
Yield: 12
Ingredients: 1.5 c oat bran; 1/2 c. splenda brown sugar mix; 1/2 c. whole wheat or rye flour; 2 t baking powder; mix the above together & add liquid ingredients together:; 1/2 c soya milk; 3 egg whites; 2.5 c pumpkin puree; 2 T olive oil; Fold together till dry ingredients are incorporated.; Spray muffin tins with pam & fill 3/4 full.; Bake at 425 for 19-20 mins

Number of Servings: 12

Ingredients

1.5 c oat bran1/2 c. splenda brown sugar mix1/2 c. whole wheat or rye flour2 t baking powdermix the above together & add liquid ingredients together:1/2 c soya milk3 egg whites2.5 c pumpkin puree2 T olive oilFold together till dry ingredients are incorporated.Spray muffin tins with pam & fill 3/4 full.Bake at 425 for 19-20 mins

Directions

Bake at 425 for 20 minutes

Serving Size: 12 muffins - fill tins 3/4 full

Number of Servings: 12

Recipe submitted by SparkPeople user GYPSYJACQUELINA.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving