turkey chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Ground turkey, bell pepper,onion,chili powder, light red kidney beans, salt
cook ground turkey completely until done. drain excess water, add chopped onion,chopped bell pepper,cook until onion& pepper are a little soft. then combine with kidney beans,chili powder,and salt into a sauce pan. cook for 25 minutes, or until desired doneness.
Number of Servings: 6
Recipe submitted by SparkPeople user GENA2030.
Number of Servings: 6
Recipe submitted by SparkPeople user GENA2030.
Nutritional Info Amount Per Serving
- Calories: 225.6
- Total Fat: 6.3 g
- Cholesterol: 0.0 mg
- Sodium: 2,887.5 mg
- Total Carbs: 23.7 g
- Dietary Fiber: 7.9 g
- Protein: 20.7 g
Member Reviews