Hamburger Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Pilsbury Pizza CrustGround Beef, 93% lean, 16 ozKraft 2% Milk Cheddar Cheese, Shredded, 4 ozFat Free Mayo, 4 TbspRomaine Lettuce, 1 cup Dale's Steak Seasoning, 1 Tbsp
Preheat oven according to 400 F.
Brown beef in skillet with Dale's Seasoning.
Add beef to pizza crust.
Put Mayo in sandwich baggie and cut small amount off of cornor. Drizzle mayo over beef.
Add cheese.
Bake 12-13 min or until crust is golden brown.
Add lettuce before eating.
Serving Size: Makes 20 - 2 inch squares
Brown beef in skillet with Dale's Seasoning.
Add beef to pizza crust.
Put Mayo in sandwich baggie and cut small amount off of cornor. Drizzle mayo over beef.
Add cheese.
Bake 12-13 min or until crust is golden brown.
Add lettuce before eating.
Serving Size: Makes 20 - 2 inch squares
Nutritional Info Amount Per Serving
- Calories: 103.9
- Total Fat: 3.4 g
- Cholesterol: 17.0 mg
- Sodium: 349.2 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 0.1 g
- Protein: 7.9 g
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