Black Bean Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 Can Organic Black Beans1/2 chopped onion1/2 chopped red pepper1/2 chopped yellow pepper1 chopped avocado1 chopped plum tomato1/2 lime
Chop onion, peppers, avocado, and tomatoes, combine with black beans. Combine; squeeze the juice from lime over. Mix to combine
Makes 8 - 1/2 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SEATTLESPARKLE.
Makes 8 - 1/2 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SEATTLESPARKLE.
Nutritional Info Amount Per Serving
- Calories: 196.3
- Total Fat: 7.2 g
- Cholesterol: 0.0 mg
- Sodium: 7.3 mg
- Total Carbs: 27.2 g
- Dietary Fiber: 10.6 g
- Protein: 8.3 g
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