Crockpot Oatmeal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 cup steel cut oats (not rolled oats)4 cups water2 small or one large apple, peeled, cored, and chopped1/2 cup raisins1 Tbs cinnamon1 tsp vanilla extract
makes 6 one-cup servings.
Place all ingredients in slow-cooker and stir to mix. Turn on low and leave overnight. I use a small 2 quart crockpot, but I have also made it in a large one.
This recipe is very satisfying - the cooking method makes it very creamy (no need for milk) and the fruit makes it sweet (no need for added sugar or sweetener!) Even my kids love this.
Number of Servings: 6
Recipe submitted by SparkPeople user ~~KATE~~.
Place all ingredients in slow-cooker and stir to mix. Turn on low and leave overnight. I use a small 2 quart crockpot, but I have also made it in a large one.
This recipe is very satisfying - the cooking method makes it very creamy (no need for milk) and the fruit makes it sweet (no need for added sugar or sweetener!) Even my kids love this.
Number of Servings: 6
Recipe submitted by SparkPeople user ~~KATE~~.
Nutritional Info Amount Per Serving
- Calories: 155.4
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 4.8 mg
- Total Carbs: 34.3 g
- Dietary Fiber: 4.2 g
- Protein: 4.5 g
Member Reviews
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BIRDWATCHER135
This is delicious! I added 1 tablespoonful of flaxseed meal and 1 banana to the oatmeal, after it was cooked and served it with vanilla soymilk. This is definitely a keeper. Mine did not come out mushy, but different brands of crock pots require different amounts of liquid. Mine is an old Rival - 1/22/10
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BET212
Easy recipe. Made this for Girlfriends' weekend away. It was a hit! Used old fashioned oats; will try steel cut next time and use cooking spray on inside of the crockpot before adding the ingredients. Also had an 'Oatmeal bar' with dried cherries, craisins and nuts to add as desired. Thanks! - 3/6/11
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READYTOMOVE39
There are 2 recipes with the same name, I mixed up with quick cooked oats when this one called for slow cooked oats. Half way through to this one I added 2 tbsp of brown sugar. I let it cook for about 6 hours. I will try it again, bc/ I am sure it will be better with slow oats. - 7/20/09