Skinny Minnie
- Number of Servings: 10
Ingredients
Directions
1 C carrots1 C celery4 C cauliflower4 C brocoli4 C black eye peas8 C cabbage1 tsp. cayenne pepper1 tsp black pepper49 oz can chicken broth4-5 c water
Bring to a boil then simmer 1 hour
Serving Size: 10 2 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MLARGENT0.
Serving Size: 10 2 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MLARGENT0.
Nutritional Info Amount Per Serving
- Calories: 207.6
- Total Fat: 2.3 g
- Cholesterol: 3.1 mg
- Sodium: 642.4 mg
- Total Carbs: 42.3 g
- Dietary Fiber: 9.7 g
- Protein: 7.6 g
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