Figgy Pudding Shake

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
250 ml Skimmed Milk2 dried figs1 tsp Manuka honey10 whole almonds1/4 tsp cinnamon1/8 tsp allspice
Directions
Place all ingredients in a blender and whizz til smooth or leave a little crunchy if preferred.

Serving Size: 1 glass

Number of Servings: 1

Recipe submitted by SparkPeople user NGALAX.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 270.9
  • Total Fat: 6.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 254.3 mg
  • Total Carbs: 45.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 12.1 g

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