Bananas Foster Jam
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1/4 cup brown sugar1 packet caramel flavoured stevia, i.e. Krisda (optional, but boosts the caramel flavour!)1/4 cup raisins1/4 cup water3 medium, very ripe bananas2 tbsp fresh lime juice1 tsp vanillaPinch salt1 tbsp dark rum
Combine brown sugar, stevia, raisins and water in a small pot and bring to a simmer. Cook until sugar dissolves.
Meanwhile, mash bananas with lime juice, vanilla and salt, then stir into syrup.
Cook, stirring often, 25 minutes, until very thick.
Stir in the rum and remove from heat.
Cool before transferring into a jar and chilling.
Serving Size: 2 tbsp servings
Number of Servings: 8
Recipe submitted by SparkPeople user JO_JO_BA.
Meanwhile, mash bananas with lime juice, vanilla and salt, then stir into syrup.
Cook, stirring often, 25 minutes, until very thick.
Stir in the rum and remove from heat.
Cool before transferring into a jar and chilling.
Serving Size: 2 tbsp servings
Number of Servings: 8
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 87.2
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 3.9 mg
- Total Carbs: 24.0 g
- Dietary Fiber: 1.3 g
- Protein: 0.6 g
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