Beef Teriyaki w/ Noodles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Lean Beef for Stir Fry (Sainsbury), 457 gram(s) (remove) Edamame Mix-Veg, 2 serving (remove) Egg Noodles, 2 serving (remove) Olive Oil, 1 tbsp (remove) Teriyaki Sauce, 2 serving (remove)
Stir-fry the beef and remove. Stir-fry the veg, return beef and pour sauce over. Stir in noodles and serve.
Serving Size: 2-3
Number of Servings: 2
Recipe submitted by SparkPeople user LOSINGLIZZY82.
Serving Size: 2-3
Number of Servings: 2
Recipe submitted by SparkPeople user LOSINGLIZZY82.
Nutritional Info Amount Per Serving
- Calories: 983.3
- Total Fat: 32.9 g
- Cholesterol: 0.0 mg
- Sodium: 76.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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