Bison Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
One 12oz package of ground bison2 tsp Lea & Perrin's Worchestershire Sauce1 tsp Minced Garlic1 tsp Mrs Dash Onion & Herb Seasoning Blend
Mix all ingredients in a bowl.
Form into small patties.
Cook in a skillet to desired doneness.
Serve on Gluten Free Buns or on washed Romaine Lettuce.
Serving Size: Makes 4 - 3oz patties
Number of Servings: 4
Recipe submitted by SparkPeople user CERAGIRL.
Form into small patties.
Cook in a skillet to desired doneness.
Serve on Gluten Free Buns or on washed Romaine Lettuce.
Serving Size: Makes 4 - 3oz patties
Number of Servings: 4
Recipe submitted by SparkPeople user CERAGIRL.
Nutritional Info Amount Per Serving
- Calories: 208.6
- Total Fat: 13.1 g
- Cholesterol: 70.6 mg
- Sodium: 94.6 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.0 g
- Protein: 20.3 g
Member Reviews