Whole Wheat Sugar Cookies

Name: Whole Wheat Sugar Cookies Recipe
Yield: 14
Ingredients: 1/4c sugar; 1/4t salt; 1c whole wheat flour; 1t baking powder; 1/4t baking soda; 1/3c maple syrup; 2t vanilla or almond extract; 1/4c vegetable oil

Number of Servings: 14

Ingredients

1/4c sugar1/4t salt1c whole wheat flour1t baking powder1/4t baking soda1/3c maple syrup2t vanilla or almond extract1/4c vegetable oil

Directions

Combine the dry ingredients well. Combine the wet ingredients well (separately). Combine the two until just combined. Spoon tablespoon sized blobs onto a parchment covered cookie sheet. Flatten a little. Bake for 10 min. at 350 degrees. Let cool before moving.

Serving Size: Makes 14 medium sized cookies

Number of Servings: 14

Recipe submitted by SparkPeople user RAYANNE0031.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 96.7
Total Fat: 4.1 g
Cholesterol: 0.0 mg
Sodium: 99.4 mg
Total Carbs: 14.9 g
Dietary Fiber: 1.0 g
Protein: 1.1 g

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