Spicy Crockpot Chicken With Chipotle Marmalade Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 chipotle pepper in adobo sauce, finely chopped, with about 1 teaspoon of the sauce1/3 cup sweet orange marmalade1 teaspoon chili powder1/4 teaspoon garlic powder1 tablespoon balsamic vinegar1 tablespoon honey1/2 cup chicken broth1 tablespoon oilDash pepperDash salt4 boneless chicken breast halves
Combine the chipotle with adobo sauce, marmalade, chili powder, garlic powder, vinegar, honey, chicken broth, and oil.
Wash chicken and pat dry; sprinkle with salt and pepper. Arrange the chicken breasts in the slow cooker; pour marmalade mixer over all. Cover and cook on LOW for 5 to 7 hours, or until chicken is cooked through.
Serving Size: Makes 4 servings
Wash chicken and pat dry; sprinkle with salt and pepper. Arrange the chicken breasts in the slow cooker; pour marmalade mixer over all. Cover and cook on LOW for 5 to 7 hours, or until chicken is cooked through.
Serving Size: Makes 4 servings
Nutritional Info Amount Per Serving
- Calories: 381.6
- Total Fat: 6.7 g
- Cholesterol: 137.5 mg
- Sodium: 331.3 mg
- Total Carbs: 23.4 g
- Dietary Fiber: 0.4 g
- Protein: 54.9 g
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