EZ Cream Cheese Corn

Name: EZ Cream Cheese Corn Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: 1/4 c milk; 1 tbsp butter; 3 oz FF cream cheese; 2 cans corn (approx 3 c)

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 6

Ingredients

1/4 c milk1 tbsp butter3 oz FF cream cheese2 cans corn (approx 3 c)

Directions

On low heat combine cream cheese, milk & butter until combined & smooth. Add corn & heat. Pepper & salt if desired.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user BUTRFLY7.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 103.0
Total Fat: 2.8 g
Cholesterol: 8.1 mg
Sodium: 288.6 mg
Total Carbs: 16.8 g
Dietary Fiber: 1.6 g
Protein: 4.5 g

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