Apricot Muffins

Name: Apricot Muffins Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2
Ingredients: wheat flour; carb smart bisquick; 1% milk; baking powder; cinnamon; dried apricots

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 2

Ingredients

wheat flourcarb smart bisquick1% milkbaking powdercinnamon dried apricots

Directions

chop apricots into small pieces. Mix all ingredients, pour into two muffin tins or ramekins and bake for 18-20 minutes at 350.

Serving Size: two muffins

Number of Servings: 2

Recipe submitted by SparkPeople user RCPRINCESS.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 183.9
Total Fat: 2.0 g
Cholesterol: 3.0 mg
Sodium: 253.2 mg
Total Carbs: 36.8 g
Dietary Fiber: 5.4 g
Protein: 5.9 g

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