Low-Fat Breakfast Burritos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
6 Mission Large (Burrito) Flour Tortillas 3 large egg whites3 large eggs1/2 c. Kraft Fat Free Shredded Cheddar Cheese3 slices Jennie-0 Extra Lean Turkey Bacon, cooked & crumbled2 Pork Sausage patties, cooked & crumbled
Directions
Scramble the eggs and egg whites and set aside. Cook and crumble the turkey bacon and sausage. Divide eggs, meat, and cheese between the tortillas. Rolls up burritos and serve.

Serving Size: Makes 6 burritos

Number of Servings: 6

Recipe submitted by SparkPeople user CRISTIMARTIN11.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 311.7
  • Total Fat: 10.1 g
  • Cholesterol: 105.8 mg
  • Sodium: 332.3 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 17.4 g

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