Whole Wheat bread, Homemade
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Milk, 2%, 2 cup Granulated Sugar, 2 tsp Oats, .5 cupFlour, white, 1 cupWhole Wheat Flour, 1 cup Salt, 1 tsp Baking Soda, 1.5 tspLemon Juice, 5 mL
1. Preheat oven to 350F
2. Mix all ingredients together
3. Bake for one hour in bread pan
Serving Size: Makes 14 thin slices
Number of Servings: 14
Recipe submitted by SparkPeople user MANGOMARLEY.
2. Mix all ingredients together
3. Bake for one hour in bread pan
Serving Size: Makes 14 thin slices
Number of Servings: 14
Recipe submitted by SparkPeople user MANGOMARLEY.
Nutritional Info Amount Per Serving
- Calories: 92.6
- Total Fat: 1.1 g
- Cholesterol: 2.8 mg
- Sodium: 317.4 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 1.9 g
- Protein: 3.6 g
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