Spicy smoky roasted chickpeas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 can chickpeas, drained1 tbsp olive oilSmoked chilli, smoked paprika, cumin & cinnamon to taste
Directions
Drain & dry chickpeas
Toss in the oil and spices
Roast at 180 degrees C for around 40 minutes
Cool
Eat

Serving Size: 1 can for snacking throughout the day!

Number of Servings: 1

Recipe submitted by SparkPeople user PENFOLDROCKS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 350.4
  • Total Fat: 16.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.1 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 18.0 g
  • Protein: 18.7 g

Member Reviews