Hearty Black Bean Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
1 lb.Ground beef, lean (cooked & drained) 1 lb. Pork Sausage, ground (cooked & drained) 28 oz. Water *Low Sodium Chicken Boullion, 2 tsp *2 sweet yellow onion, raw (medium) Celery, raw, 1 cup, diced Crushed Red Pepper Flakes, 2 tsp 1 can (15 oz.) Pinto Beans, 2 cans Black Beans Oregano, ground, 1 tsp 28 oz can Crushed Tomatoes *1 can (15 oz.) Petite Cut Diced Tomatoes *6 Cloves of Garlic crushed 1 tsp. Salt 1 tsp. pepper Basil, 2 tsp *1 7 oz can Green Chili Peppers *Jalapeno Pepper, 1 Raw Pepper (diced) *2 T. pickled jalapeņo slices, drained 1 T. Chili powder *2 tsp. Cumin powder *2 tsp. basil, dried1 medium green pepper diced
Brown beef, sausage & 1 onion. Chop all peppers, garlic, etc. and add to the pot. Drain the meat and add it. Add all other ingredients and simmer 6-8 hours.
Serving Size: approx 15 1 cup servings
Number of Servings: 15
Recipe submitted by SparkPeople user GUSOCEROS.
Serving Size: approx 15 1 cup servings
Number of Servings: 15
Recipe submitted by SparkPeople user GUSOCEROS.
Nutritional Info Amount Per Serving
- Calories: 334.0
- Total Fat: 14.5 g
- Cholesterol: 44.0 mg
- Sodium: 687.6 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 10.2 g
- Protein: 19.9 g
Member Reviews