Breakfast-for-Dinner Wrap
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 lg egg1 lg fresh mushroom, slicedchopped green pepper, about 1/2 handfuldash black pepper1 slice american cheese1 8" flour tortilla
Combine egg, mushroom, green and black peppers. Scramble. Place cheese in tortilla shell. Pile egg mixture on top of cheese and wrap tortilla.
Makes 1 8" wrap
Number of Servings: 1
Recipe submitted by SparkPeople user OCONNELL1015.
Makes 1 8" wrap
Number of Servings: 1
Recipe submitted by SparkPeople user OCONNELL1015.
Nutritional Info Amount Per Serving
- Calories: 375.9
- Total Fat: 19.9 g
- Cholesterol: 241.4 mg
- Sodium: 811.7 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 2.1 g
- Protein: 18.2 g
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