Bleu Cheese Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1 c mayo1 can evaporated milk8 oz bleu cheese1/8 t garlic powderpepper to taste
Heat milk and bleu cheese in a double boiler. When most of cheese is melted remove from heat and stir in garlic powder and pepper. Then stir in mayo. Makes about 20 2 T servings
Number of Servings: 16
Recipe submitted by SparkPeople user JONISRECIPES.
Number of Servings: 16
Recipe submitted by SparkPeople user JONISRECIPES.
Nutritional Info Amount Per Serving
- Calories: 138.1
- Total Fat: 10.6 g
- Cholesterol: 21.0 mg
- Sodium: 324.1 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 0.0 g
- Protein: 4.8 g
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