Crockpot Italian Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 boneless, skinless chicken breasts1 pkg Neufchatel (reduced fat cream cheese), softened2 cans (10.45oz) cream of chicken soup1 pkt. Good Seasons Dry Italian dressing mix
Spray crockpot with non-stick cooking spray. Add cream cheese, soup, and Italian dressing mix and stir. Add chicken to the mixture and stir to coat. Cook on low 6-8 hrs. Shred chicken into bite-size pieces. Serve over rice, potatoes, or pasta.
Serving Size: serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user POKEMOM2THREE.
Serving Size: serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user POKEMOM2THREE.
Nutritional Info Amount Per Serving
- Calories: 325.3
- Total Fat: 16.2 g
- Cholesterol: 105.3 mg
- Sodium: 911.0 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 0.0 g
- Protein: 33.4 g
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