Potato mushroom soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Serving Size: makes 5 bowls
Number of Servings: 5
Recipe submitted by SparkPeople user MAISAMDARABI.
Baked Potato, with skin, 2.5 large (3" to 4-1/4" dia. (remove)Mushrooms, cooked, 300 grams (remove)Chicken stock, home-prepared, 4 cup (remove)Onions, raw, 1 large (remove)Heavy Whipping Cream, 1 cup, whipped (remove)
Serving Size: makes 5 bowls
Number of Servings: 5
Recipe submitted by SparkPeople user MAISAMDARABI.
Nutritional Info Amount Per Serving
- Calories: 318.8
- Total Fat: 11.7 g
- Cholesterol: 38.5 mg
- Sodium: 300.7 mg
- Total Carbs: 44.8 g
- Dietary Fiber: 5.1 g
- Protein: 10.7 g
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