Super bowl Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2 lbs Extra Lean Ground Beef (96% lean)1 can (16 oz.) Red Beans in Chili sauce1 can (15 oz) Hunnt's Tomato Sauce1 can (1 lb 12oz) Tomatoes with Basil in Puree1/2 jar (1 lb 8 oz) Prego Italian Sauce (veggie smart)1/2 cup chopped carrots1/2 cup chopped broccoli3/4 cup chopped onion1 cup chopped mushrooms1/2 cup chopped celery1/4 cup chopped grape tomotoes1 box Barilla Plus Multigrain Angel hair pasta 1 Tbs Extra virgin Olive Oil2 Tbs Garlic Powder2 Tbs Chili Powder1 Tbs Black Pepper
Start by adding Extra virgin Olive Oil to a sauce pot on medium high heat. Add all chopped vegetables and saute for approximately 10 minutes stirring frequently.
Once vegetables are tender, add Extra Lean Ground Beef and stir and separate meat and mix with vegetables. Add 1 Tbs garlic powder and 1 Tbs chili powder and 1 Tbs black pepper. Cook until meat is cooked through.
Add remaining ingredients, mix well and once boiling, reduce heat to low to simmer for approximately 30 minutes. Add some extra chili powder and/or garlic if desired...
Cook the pasta by breaking into 1/3rds to have small strands. Place the pasta in the chili mixture just prior to serving.
Enjoy!
1 can (16 oz.) Red Beans in Chili sauce
1 can (15 oz) Hunnt's Tomato Sauce
1 can (1 lb 12oz) Tomatoes with Basil in Puree
1/2 jar (1 lb 8 oz) Prego Italian Sauce (veggie smart)
1/2 cup chopped carrots
1/2 cup chopped broccoli
3/4 cup chopped onion
1 cup chopped mushrooms
1/2 cup chopped celery
1/4 cup chopped grape tomotoes
1 box Barilla Plus Multigrain Angel hair pasta
Serving Size: makes 15 - 1 1/4 cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user MAGDIETITIAN.
Once vegetables are tender, add Extra Lean Ground Beef and stir and separate meat and mix with vegetables. Add 1 Tbs garlic powder and 1 Tbs chili powder and 1 Tbs black pepper. Cook until meat is cooked through.
Add remaining ingredients, mix well and once boiling, reduce heat to low to simmer for approximately 30 minutes. Add some extra chili powder and/or garlic if desired...
Cook the pasta by breaking into 1/3rds to have small strands. Place the pasta in the chili mixture just prior to serving.
Enjoy!
1 can (16 oz.) Red Beans in Chili sauce
1 can (15 oz) Hunnt's Tomato Sauce
1 can (1 lb 12oz) Tomatoes with Basil in Puree
1/2 jar (1 lb 8 oz) Prego Italian Sauce (veggie smart)
1/2 cup chopped carrots
1/2 cup chopped broccoli
3/4 cup chopped onion
1 cup chopped mushrooms
1/2 cup chopped celery
1/4 cup chopped grape tomotoes
1 box Barilla Plus Multigrain Angel hair pasta
Serving Size: makes 15 - 1 1/4 cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user MAGDIETITIAN.
Nutritional Info Amount Per Serving
- Calories: 307.3
- Total Fat: 12.0 g
- Cholesterol: 39.1 mg
- Sodium: 686.7 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 5.6 g
- Protein: 17.5 g