CPK BBQ Chopped Chicken Salad
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user TOMANITA.
Crisp romaine lettuce1/4 cup sweet corn1/4 cup black beans1/2 cup chopped tomatoes1/4 cup chopped jicamaTortilla strips3 oz. diced BBQ chicken1/4 cup Monterey Jack cheese2 Tbsp. BBQ sauce2 Tbsp. ranch dressing
Number of Servings: 1
Recipe submitted by SparkPeople user TOMANITA.
Nutritional Info Amount Per Serving
- Calories: 708.5
- Total Fat: 45.8 g
- Cholesterol: 90.7 mg
- Sodium: 952.6 mg
- Total Carbs: 40.4 g
- Dietary Fiber: 10.4 g
- Protein: 35.6 g
Member Reviews
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TRESZKA
I had this salad at BJ's, and I loved it so much that I make my version of it at home pretty often without cheese and tortilla strips and using fat free ranch. It is delicious with only 80 calories, 11 g carbs and 1.5 g fat per 1 cup serving. It also has 3 g of fiber and 7 g protein. - 9/5/08