turkey Italian Meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Place Ground turkey in mixing bowl, add 3 tbsp. Parmesan Cheese, grated and 1 tbsp Italian Seasoning, McCormick, mix and roll into 12 evenly proportioned balls. Bake for 15 minutes. Turn and bake 15 more minutes. cover with desired italian spaghetti sauce to finish.
Directions


Serving Size: 2 meatballs

Number of Servings: 6

Recipe submitted by SparkPeople user ANGELSFAN69.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 171.4
  • Total Fat: 8.8 g
  • Cholesterol: 82.0 mg
  • Sodium: 131.6 mg
  • Total Carbs: 0.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.0 g

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