Pastor Sheepish's Chicken Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Ground Chicken, 2 lbs.Crushed Tomatoes, 28 oz. canBeans, red kidney, 40.5 oz. canChili powder, 3 tbsp1 Large Onion, chopped 2 Medium Green Peppers chopped
Directions
Brown the ground chicken, chop the onion and green peppers, throw it all in a crock pot on high for about 3-4 hours.

Serving Size: Makes 24 1/2-cup servings?

Number of Servings: 1

Recipe submitted by SparkPeople user PASTORSHEEPISH.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 3,099.7
  • Total Fat: 107.0 g
  • Cholesterol: 760.0 mg
  • Sodium: 5,930.6 mg
  • Total Carbs: 303.3 g
  • Dietary Fiber: 105.4 g
  • Protein: 250.4 g

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