boboli wheat crust pizza

Name: boboli wheat crust pizza Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 1 8in. Boboli wheat pizza crust; Sliced Tomatoes or tomato sauce; Sliced bell peppers; Sliced onions; Reduced fat mozzarella cheese; Parmesan cheese

(1)

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 2

Ingredients

1 8in. Boboli wheat pizza crustSliced Tomatoes or tomato sauceSliced bell peppersSliced onionsReduced fat mozzarella cheeseParmesan cheese

Directions

Preheat oven to 450. Place tomatoes on crust. Put shredded mozzarella on top of tomatoes, then place onions and peppers on top. Sprinkle parmesan cheese and bake for 10- 15 minutes.

Number of Servings: 2

Recipe submitted by SparkPeople user MEL122769.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 164.8
Total Fat: 5.0 g
Cholesterol: 7.5 mg
Sodium: 290.6 mg
Total Carbs: 23.8 g
Dietary Fiber: 4.4 g
Protein: 10.5 g

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Member Reviews

WHATAGRL42
Super fast and tasty! This helped me use up a lot of stuff I had on hand. I also sprinkled some oregano, and sliced some cloves of garlic really thinly, to spread over the top. Thanks for making this "sparkable"! - 8/23/09