Whole wheat apple raisin muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 cups whole wheat flour1/2 cup Splenda3 tps. baking powderpinch salt3/4 cup milk3/4 cup unsweetened applesauce1 egg1 cup raisins1 cup chopped apple
Directions
Mix dry ingredients and then add applesauce, egg, raisins, and apples. Mix together and spray muffin tin and fill 3/4 full. Bake at 350 for 20 minutes or till done with toothpick coming out clean.

Serving Size: Makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user DIANEKIELMAN.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 148.2
  • Total Fat: 0.8 g
  • Cholesterol: 1.2 mg
  • Sodium: 134.7 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 4.0 g
  • Protein: 4.7 g

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