Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
Ground Turkey30 oz canned chili beans28 oz peeled whole tomatoesbell pepperonionolive oiljalapenochili powdergarliccrushed red pepper
Directions
brown the turkey, add the olive oil to saute the onions, garlic, and peppers, then add the canned beans and tomatoes. add spices let simmer until delicious.

Serving Size: 7.5 1 cup servings

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 213.3
  • Total Fat: 7.8 g
  • Cholesterol: 29.3 mg
  • Sodium: 364.3 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 7.4 g

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