Oda Chicken Enchildas
- Number of Servings: 12
Ingredients
Directions
2 chicken breast seasoned - shredded8oz lowfat cream cheese8 oz. 2% cheddar cheese1 quart of salsa mixed with enchilda sauce packetchopped hot peppers to taste12 corn tortillas1 can fiesta nacho cheese soup1 can black beans
Mix chicken, beans, cream cheese, soup, hot peppers, and fill corn tortillas. Put some salsa on bottom of 9X13 pan. Roll tortillas and place seam down in pan. Cover with remainder of salsa and cheese.
Serving Size: makes 12 tortillas
Number of Servings: 12
Recipe submitted by SparkPeople user CHRISSYODA.
Serving Size: makes 12 tortillas
Number of Servings: 12
Recipe submitted by SparkPeople user CHRISSYODA.
Nutritional Info Amount Per Serving
- Calories: 267.3
- Total Fat: 10.2 g
- Cholesterol: 49.4 mg
- Sodium: 497.6 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 1.7 g
- Protein: 17.5 g
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