Tomatoe Meatball Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 can (48oz) Tomato juice1 can (48oz) water1 package of frozen vegetablesadd additional frozen or canned(drained) vegetables that you would likeItalian seasoning to taste
Directions
Add tomato juice to 5quart pot. Fill tomato juice can with tap water and add to juice. Add frozen vegetables. Add additional vegetables ( optional). Add frozen meatballs (20-25).
Add Italian seasoning.
Bring to boil, then simmer for aprox 30 min or longer. Makes sure that the meatballs are heated thoroughly.

Serving Size: Make aprox 6-8 1 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user PAMJA5.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 238.9
  • Total Fat: 11.2 g
  • Cholesterol: 31.3 mg
  • Sodium: 1,091.9 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 4.3 g
  • Protein: 12.9 g

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