Tuna Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
6 oz can Albacore tuna packed in water1 cup frozen peas1/2 cup red kidney beans1 cup long grain rice1 can low fat cream of mushroom soup1 can low fat cream of chicken soup2 cups water1/4 cup bread crumbs1/4 cup cheddar cheese
Add all ingredients except bread crumbs and cheese in 13x8 casserole dish. Mix thoroughly. Sprinkle bread crumbs and cheese lightly over top. Bake @ 350 for 1 hour.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KKRIVERS.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KKRIVERS.
Nutritional Info Amount Per Serving
- Calories: 235.3
- Total Fat: 4.9 g
- Cholesterol: 27.5 mg
- Sodium: 1,249.5 mg
- Total Carbs: 33.9 g
- Dietary Fiber: 4.3 g
- Protein: 13.7 g
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