Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
5 cloves garlic, pressed1 large onion, chopped2 lb ground chicken breast2 T chili powder2/12 t cumin1 (40 oz) can Bush's mild chili beans16 oz. no salt added tomato sauce2 c chopped tomatoes1 c ketchup1 (4 oz) can tomato paste
Cook chicken breast in skillet with garlic and onions. Add to crock pot with all other ingredients. Cook on high for 2 hours.
Serving Size: 12 - 1 cup servings
Serving Size: 12 - 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 248.0
- Total Fat: 1.8 g
- Cholesterol: 43.8 mg
- Sodium: 718.7 mg
- Total Carbs: 31.7 g
- Dietary Fiber: 9.0 g
- Protein: 23.5 g
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