Oatmeal Banana muffin

Name: Oatmeal Banana muffin Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 18
Ingredients: 3 small/medium ripe bananas; 1/2 cup applesauce; 1/2 cup agave nectar; 1 tsp vanilla; 2 eggs; 1 cup flour; 1 tsp baking soda; 1/4 tsp salt; 1 c quick cook oats; 1/4 c mini semisweet chocolate chips

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 18

Ingredients

3 small/medium ripe bananas1/2 cup applesauce1/2 cup agave nectar1 tsp vanilla2 eggs1 cup flour1 tsp baking soda1/4 tsp salt1 c quick cook oats1/4 c mini semisweet chocolate chips

Directions

Blend bananas, applesauce, eggs, and agave nectar. Add vanilla. Add flour, salt, and soda. Stir in oats and chocolate chips. Scoop into 18 muffin cups. Bake at 350 for 15-20 min.

Serving Size: Makes 18 muffins

Number of Servings: 18

Recipe submitted by SparkPeople user SBANASZAK.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 85.0
Total Fat: 1.7 g
Cholesterol: 20.6 mg
Sodium: 155.7 mg
Total Carbs: 15.6 g
Dietary Fiber: 1.4 g
Protein: 2.4 g

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