Chili Eggs
- Number of Servings: 6
Ingredients
6 eggs1 small can chilis1 8 oz. pkg monterey jack cheesesm. sour cream
Spread Cheese in bottom of baking dish. Top with chopped chilis. Beat the eggs and fold in sour cream. Pour over cheese mixture.
Bake at 350 for 30-35 minutes and let stand for 5-10 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user GOOFYGIRL03.
Bake at 350 for 30-35 minutes and let stand for 5-10 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user GOOFYGIRL03.
Nutritional Info Amount Per Serving
- Calories: 302.4
- Total Fat: 24.6 g
- Cholesterol: 263.0 mg
- Sodium: 377.9 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.4 g
- Protein: 16.9 g
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