Broccoli-stuffed cod
- Number of Servings: 4
Ingredients
Directions
4 4oz cod fillets1 cup frozen cut broccoli1 beaten egg8 oz cream cheese (add chives and onion)1 Tbsp chives1tsp onion powder1/4 c grated parm3/4 c herb seasoned stuffing mix2 Tbsp milk2 Tbsp dry white wine
See Betty Crocker page 247
Number of Servings: 4
Recipe submitted by SparkPeople user TMANSMOM.
Number of Servings: 4
Recipe submitted by SparkPeople user TMANSMOM.
Nutritional Info Amount Per Serving
- Calories: 370.1
- Total Fat: 7.9 g
- Cholesterol: 167.2 mg
- Sodium: 825.8 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 1.6 g
- Protein: 57.0 g
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