Black Bean Soup w/Corn

  • Number of Servings: 12
Ingredients
Black BeansSalsaCorn
Directions
Puree Salsa in blender
add all ingredients in pot and cook

Number of Servings: 12

Recipe submitted by SparkPeople user CRUNCHYMAMAJD.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 109.0
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 696.4 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 5.5 g
  • Protein: 6.0 g

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