Nyoyo
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
cornbeansonionsbell pepperscilantroolive oil
boil the beans and when cooked, mix it with the corn. On a pan, pour the olive oil, onions and cook until they caramalized, then pour the tomatoes, bell peppers, cilantro and salt to taste. The pour in the mixture of beans and corn and mix well. serve hot with veges on the side
Serving Size: 4
Serving Size: 4
Nutritional Info Amount Per Serving
- Calories: 322.4
- Total Fat: 8.7 g
- Cholesterol: 0.0 mg
- Sodium: 325.9 mg
- Total Carbs: 52.4 g
- Dietary Fiber: 14.8 g
- Protein: 13.7 g
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