Chicken Salad Tostadas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
6 Frozen Chicken Breasts1 Cup Frozen Peas1 Cup Corn1 Cup Fat Free MayoDash of Onion PowderSaltPepper2 Tostada Shells per serving
Boil chicken breasts until done.
Shred the chicken in a large bowl. Add mayo, salt, pepper, and onion powder and mix all ingredients together well. Warm the peas and corn up in the microwave and then add to the chicken mixture.
Spread over hard tostada shells
If you have enough calories to spare, you can also add avacado to the top of the tostada to add some additional taste which makes it delicious!!! Mmmm Mmmm Good!!!!
Number of Servings: 1
Recipe submitted by SparkPeople user HEATHERLYNN03.
Shred the chicken in a large bowl. Add mayo, salt, pepper, and onion powder and mix all ingredients together well. Warm the peas and corn up in the microwave and then add to the chicken mixture.
Spread over hard tostada shells
If you have enough calories to spare, you can also add avacado to the top of the tostada to add some additional taste which makes it delicious!!! Mmmm Mmmm Good!!!!
Number of Servings: 1
Recipe submitted by SparkPeople user HEATHERLYNN03.
Nutritional Info Amount Per Serving
- Calories: 364.3
- Total Fat: 9.4 g
- Cholesterol: 67.3 mg
- Sodium: 717.9 mg
- Total Carbs: 36.3 g
- Dietary Fiber: 2.8 g
- Protein: 29.4 g
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