Oatmeal Chocolate Chip Brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
1.5 Cups of Four1.5 Cups of Oatmeal1 Cup of Sugar1 Cup of Brown Sugar1 Cup of crushed Walnuts1 Cup of chocolate chips1 tsp of salt, baking soda, and baking powder1 cup of canola oil2 whole eggs
Crush the Walnuts and make sure there are no chunks. Put all dry ingredients in a bowl. Then make a little hole in the middle and put oil and entire egg in the hole. Mix the oil and egg together, then mix it in with the dry ingredients.
Serving Size: makes 30 2 inch squares
Number of Servings: 30
Recipe submitted by SparkPeople user JULES_MS.
Serving Size: makes 30 2 inch squares
Number of Servings: 30
Recipe submitted by SparkPeople user JULES_MS.
Nutritional Info Amount Per Serving
- Calories: 224.3
- Total Fat: 12.8 g
- Cholesterol: 12.3 mg
- Sodium: 143.6 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 0.8 g
- Protein: 2.2 g
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