Eggnog

Name: Eggnog Recipe
Yield: 1
Ingredients: 1 large egg; 1 cup 2% milk; 1 Tbsp. sugar; 1 tsp. vanilla extract

Number of Servings: 1

Ingredients

1 large egg1 cup 2% milk1 Tbsp. sugar1 tsp. vanilla extract

Directions

Place all ingredients in blender and mix until frothy.

Serving Size: Makes 1 cup serving

Number of Servings: 1

Recipe submitted by SparkPeople user ANDREA236.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 228.4
Total Fat: 10.0 g
Cholesterol: 205.0 mg
Sodium: 195.4 mg
Total Carbs: 17.7 g
Dietary Fiber: 0.0 g
Protein: 14.2 g

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