Carbquick cornbread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
carbquickcornmealhalf and halfeggbuttersplendabaking sodasalt
Directions
mix dry ingredients
melt butter
mix wet ingredients
add wet mix to dry mix
put into greased 8 inch round pan, or into muffin cups
bake at 400* for 12-15 minutes

Serving Size: makes 6-8 servings of corn bread

Number of Servings: 8

Recipe submitted by SparkPeople user SANDIANNE07.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 167.5
  • Total Fat: 12.7 g
  • Cholesterol: 54.8 mg
  • Sodium: 639.2 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 6.7 g
  • Protein: 5.1 g

Member Reviews
  • CD13635716
    No quantities on the ingredients? - 2/4/18