Crock Pot Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 can Red Kidney Beans1 can White Kidney Beans1 can Black Beans1 lb Ground Turkey1/4 cup Sweet Onion1 can Hunt's Petite Diced Tomatoes1 can Hunt's Tomato Sauce8 oz V82 tsp Cumin2 tsp Chili Powder
Directions
Cook the ground turkey in a skillet. Add to the crock pot with beans and tomato products. Cook the onions slightly in a skillet. Add the onions to the rest of the mixture in the crock pot. Add cumin and chili powder. Mix well. Leave on high 3-4hrs, or low 8-12hrs.

Serving Size: Makes about 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user HEYLTSMENAT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 260.3
  • Total Fat: 5.1 g
  • Cholesterol: 47.5 mg
  • Sodium: 434.9 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 11.8 g
  • Protein: 23.1 g

Member Reviews