Light Bran Cereal Muffins

Name: Light Bran Cereal Muffins Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 12
Ingredients: 1 1/4 c flour; 3 tsp baking powder; 1/2 tsp salt; 1/2 c brown sugar; 3 c raisin bran cereal; 1 1/4 c water; 1 egg; 1/3 c applesauce (unsweetened)

Minutes to Prepare: 10
Minutes to Cook: 35

Number of Servings: 12

Ingredients

1 1/4 c flour3 tsp baking powder1/2 tsp salt1/2 c brown sugar3 c raisin bran cereal1 1/4 c water1 egg1/3 c applesauce (unsweetened)

Directions

Preheat oven to 400 degrees. Spray muffin tin with cooking spray. Stir together flour, baking powder, salt & sugar. Set aside. Measure cereal and water into mixing bowl. Stir to combine. Let stand 1 - 2 minutes or until cereal softens. Add egg and applesauce. Beat well. Add flour mixture to cereal mixture, stirring only until combined. Portion batter evenly into 12 muffin pan cups. Bake for 25 minutes or until golden brown.

Serving Size: Makes 12 2-1/2 inch muffins

Number of Servings: 12

Recipe submitted by SparkPeople user LORITAB123.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 138.8
Total Fat: 0.8 g
Cholesterol: 15.4 mg
Sodium: 291.7 mg
Total Carbs: 34.7 g
Dietary Fiber: 2.4 g
Protein: 3.1 g

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