Zuppa di Pesce

Name: Zuppa di Pesce Recipe
Yield: 6
Ingredients: ingredients

Number of Servings: 6

Ingredients

ingredients

Directions

instructions

Number of Servings: 6

Recipe submitted by SparkPeople user KINDASASSY.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 427.2
Total Fat: 16.3 g
Cholesterol: 198.0 mg
Sodium: 240.4 mg
Total Carbs: 7.8 g
Dietary Fiber: 1.3 g
Protein: 51.0 g

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Member Reviews

26POINT2GIRL
Thank you for adding this recipe. I am going to try it soon. - 3/12/11